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After wine and coffee now Maple Syrup?

Posted on March 15, 2016 by Leo Valk

Alzheimer; News from the web:

There are many stories about food or drinks that can be beneficial for preventing or “healing” Alzheimer’s. Today’s story includes Maple Syrup in the list.

Read all about it HERE

This entry was posted in Alzheimer Overview, Prevention, Research, Treatment by Leo Valk. Bookmark the permalink.

RSS Alzforum – Papers of the Week: 29 Jul – 4 Aug 2022

  • The Alzheimer's disease-associated gene TREML2 modulates inflammation by regulating microglia polarization and NLRP3 inflammasome activation.
  • Microglia deficiency accelerates prion disease but does not enhance prion accumulation in the brain.
  • Inhibition of Ubiquitin-Specific Protease-13 Improves Behavioral Performance in Alpha-Synuclein Expressing Mice.
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